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Organic Marjoram
Certified Organics: This Certified Organic Oil is QAI
Certified. The National Organic Program develops, implements, and administers
national production, handling, and labeling standards for organic agricultural
products. The QAI also accredits the certifying agents (foreign and domestic)
who inspect organic production and handling operations to certify that they meet
USDA standards. Main Constituents: Plant Part: Flowers and Leaves Origin: Spain Processing Method: Steam Distilled Description / Color / Consistency: A thin, clear, pale yellow liquid. Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, it has a warm and spicy aroma, with a note like nutmeg. Blends With: Orange, Lavender, Rosewood, Frankincense, Tea Tree, Eucalyptus, Basil, Thyme, Elemi, Chamomile, and spices like Nutmeg or Cardamom. Product Abstract: An herb of the Origanum family, Thymus mastichina is commonly known as Wild Marjoram, Spanish Marjoram and Mastic Thyme, and in the Iberian peninsula, enjoyed popularity as a common medicinal herb. A few drops can be put in a vaporizer before bed, and a few drops can be added to a hot bath at the first signs of a cold. It is used in masculine, oriental, and herbal-spicy blends for perfumes and colognes. Cautions: Dilute before use; for external use only. Do not use on young children, and it may cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided. Storage: It is recommended that oils packaged in metal containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.
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